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May 19, 2021 Updated on June 07, 2021 4 min read
Information for Health Professionals
We recently sent a survey to our valued community of healthcare professionals. We asked: Does Kabrita help resolve symptoms commonly present in early childhood? The responses were overwhelmingly positive!
Of the 159 health professionals surveyed, 85% agreed that older infants and toddlers who switched to Kabrita Goat Milk Toddler Formula from another source of nutrition such as cow’s milk or other infant formula, experienced relief from symptoms of gas, bloating and discomfort. Additionally, between 60-70% of health professionals agreed that Kabrita helped resolve symptoms of constipation, diarrhea, reflux and/or excessive spit-up and minor skin issues.
Collectively, 9.3% of responses were ‘don’t know.’ This percentage reflects the average responses of 159 health professionals across all 5 common feeding symptoms of gas, excessive spit-up or reflux, loose stool or diarrhea, constipation and minor skin issues.
Digestive discomforts such as reflux, gas, stool inconsistencies and minor skin irritations are some of the most common concerns in pediatric health care1,2. These symptoms can have various underlying causes, including dietary triggers.
We believe that it is not one, but many features that help explain why health professionals are able to report symptom resolution with the use of Kabrita Goat Milk Toddler Formula.
We are humbled by the team of dedicated health professionals who continue to spread the gentle word about Kabrita goat milk-based foods and share their valued feedback!
Are you a healthcare professional interested in learning more about how Kabrita Goat Milk Toddler Formula may benefit your patients? Visit Kabrita USA’s Health Professionals page to learn more about goat milk formula and request free samples for your clinic.
1) Iacono, G., et al., Gastrointestinal symptoms in infancy: a population-based prospective study. Dig Liver Dis, 2005. 37(6): p. 432-8.
2) Gilaberte, Y., Pérez-Gilaberte, J. B., Poblador-Plou, B., Bliek-Bueno, K., Gimeno-Miguel, A., & Prados-Torres, A. (2020). Prevalence and Comorbidity of Atopic Dermatitis in Children: A Large-Scale Population Study Based on Real-World Data. Journal of clinical medicine, 9(6), 1632. https://doi.org/10.3390/jcm9061632
3) Maathuis, Annet∗; Havenaar, Robert∗; He, Tao†; Bellmann, Susann∗ Protein Digestion and Quality of Goat and Cow Milk Infant Formula and Human Milk Under Simulated Infant Conditions, Journal of Pediatric Gastroenterology and Nutrition: December 2017 - Volume 65 - Issue 6 - p 661-666
4) Argon, M., Duygun, U., Daglioz, G., Omür, O., Demir, E., & Aydogdu, S. (2006). Relationship between gastric emptying and gastroesophageal reflux in infants and children. Clinical nuclear medicine, 31(5), 262–265. https://doi.org/10.1097/01.rlu.0000210500.64440.76
5) Meyer, R., Foong, R. X., Thapar, N., Kritas, S., & Shah, N. (2015). Systematic review of the impact of feed protein type and degree of hydrolysis on gastric emptying in children. BMC gastroenterology, 15, 137. https://doi.org/10.1186/s12876-015-0369-0
6) Moro, G., Arslanoglu, S., Stahl, B., Jelinek, J., Wahn, U., & Boehm, G. (2006). A mixture of prebiotic oligosaccharides reduces the incidence of atopic dermatitis during the first six months of age. Archives of disease in childhood, 91(10), 814–819. https://doi.org/10.1136/adc.2006.098251
7) Borrelli, O., Barbara, G., Di Nardo, G., Cremon, C., Lucarelli, S., Frediani, T., Paganelli, M., De Giorgio, R., Stanghellini, V., & Cucchiara, S. (2009). Neuroimmune interaction and anorectal motility in children with food allergy-related chronic constipation. The American journal of gastroenterology, 104(2), 454–463. https://doi.org/10.1038/ajg.2008.109
8) Havlicekova, Z., Jesenak, M., Banovcin, P. et al. Beta-palmitate – a natural component of human milk in supplemental milk formulas. Nutr J 15, 28 (2015). https://doi.org/10.1186/s12937-016-0145-1
9) Brooke-Taylor, S., Dwyer, K., Woodford, K., & Kost, N. (2017). Systematic Review of the Gastrointestinal Effects of A1 Compared with A2 β-Casein. Advances in nutrition (Bethesda, Md.), 8(5), 739–748. https://doi.org/10.3945/an.116.013953